Nihon Yakken Japanese Medicine 25 Types Vegetables + Lactic Acid + Enzymes - Aojiru with lactic acid bacteria and enzymes
Nihon Yakken Japanese Medicine 25 Types Vegetables + Lactic Acid + Enzymes - Aojiru with lactic acid bacteria and enzymes
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Aojiru Nihon Yakken Japanese Medicine 25 Types Vegetables + Lactic Acid + Enzymes is a real source of useful substances necessary for maintaining health.
The main action of the active components:
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Young barley leaves : strengthen the immune system, increase the body's defense against viruses and bacteria, normalize the gastrointestinal tract, speed up digestion and prevent the development of ulcers. They also support liver health, promote detoxification, regulate blood sugar and cholesterol levels and help in natural weight loss.
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Plant enzymes from papaya extract: replenish the lack of enzymes in the body, improve digestion and promote the breakdown of nutrients. These enzymes activate metabolism, accelerate the elimination of toxins, have an anti-inflammatory effect and help relieve swelling.
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Lactic acid bacteria : provide healthy intestinal microflora, promote proper functioning of the digestive tract and improve the absorption of nutrients.
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Dietary fiber : maintains the balance of microflora, improves the absorption of nutrients from food, reduces the risk of stroke and helps reduce hunger.
All plant ingredients of the drink are grown in ecologically clean areas of Japan without the use of pesticides. Due to its natural composition, aojiru Nihon Yakken is suitable for the whole family and is recommended as part of a healthy diet.
Ingredients: Young barley leaf powder (Kyushu), water-soluble dietary fiber, reduced maltose, cabbage powder, brown sugar, starch, papaya extract, sterilized lactic acid bacteria powder (including milk component), vegetable powder (okra, cabbage, kale, carrot, pumpkin, burdock, sweet potato, taro, shiitake mushroom, broccoli, angelica, asparagus, edamame, komatsuna, celery, radish, radish leaves, onion, parsley, spinach, lemon, lotus root), mulberry leaf powder, bitter gourd powder, molokheya powder, Japanese knotweed powder, kinako (including soybeans).
Nutritional value (1 stick (3.5 g)): energy 10.7 kcal, protein 0.4 g, lipids 0.1 g, carbohydrates 2.8 g (sugar 1.3 g, dietary fiber 1.5 g), salt equivalent to 0.002 g.
Content of active ingredients (1 stick (3.5 g)): vitamin A 0.6-60 mcg, vitamin B1 0.01 mg, vitamin B2 0.02.0 mg, vitamin C 0.28 mg, vitamin E 0.05 mg, vitamin K 47 mcg, folic acid 6 mcg, calcium 9 mg, magnesium 3 mg, potassium 40 mg, iron 0.8 mg, lactic acid bacteria 20 billion.
Directions for use: pour the contents of 1 stick into a cup, add water or milk, wait until the powder settles, mix thoroughly.
Recommended daily intake: 1-2 sticks.
Manufacturer: Nihon Yakken
Volume: 60 pcs.
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SKU:001754
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